May 04, 2016

Key Lime Poke Cake

1.Heat oven to 350 degrees F. Lightly coat a 9-by 13" glass pan with cooking spray. In a large bowl, combine the cake mix, pudding, water, oil and eggs. Mix in the lime juice and food color until fully incorporated ifco deco hk.
2.Transfer the batter to the prepared pans. Bake until set and a wooden pick inserted into the cake comes out clean, 40 to 45 minutes. Let the cake cool for 10 minutes, then use a fork to carefully poke several sets of holes into the cake.
3.Glaze: In a bowl, combine confectioners' sugar and fresh lime juice. Slowly pour over the cake so that it seeps into the holes; let cool completely ifco deco hk.
4.Frosting: Using an electric mixer, beat cream cheese and butter with confectioners' sugar until smooth. Beat in lime zest and juice. Frost the cooled cake, then sprinkle with vanilla wafers ifco deco.

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